Sunday: | 11:00am to 10:00pm |
Monday: | 11:00am to 10:00pm |
Tuesday: | 11:00am to 10:00pm |
Wednesday: | 11:00am to 10:00pm |
Thursday: | 11:00am to 10:00pm |
Friday: | 11:00am to 11:00pm |
Saturday: | 11:00am to 11:00pm |
1019 Farmington Ave
819 Farmington Ave
40 Mill Ln
1274 Farmington Ave
3 Melrose Dr
767 Farmington Ave
Calamari
Hot Chili Peppers, Garlic, Capers, Lemon & White Wine
$10.00 |
Tenderloin Tips
Over Risotto Genovese
$10.00 |
Sicilian Meatballs
Parmigiano-Reggiano
$8.00 |
Crispy Zucchini Blossoms
Stuffed with Mascarpone & Ricotta, San Marzano Tomato Sauce
$8.00 |
Burrata & Figs
Marinated Figs, Tomatoes, Baby Arugula, Balsamic Drizzle
$10.00 |
Maryland Crab Cakes
Baby Arugula, Old Bay Remoulade
$12.00 |
Lobster Mac N' Cheese
Fontanelle, Mascarpone
$14.00 |
Pasta e Fagioli
$5.00 |
Clams on the Half Shell
$12.00 |
Oysters
Blue Point
each |
$3.00 |
Ahi Tuna Carpaccio
$10.00 |
Shrimp Cocktail
each |
$3.50 |
Crab Meat Cocktail
4oz, Colossal
$14.00 |
Served with Fries
French Dip
Prime Rib, Caramelized Onions, Horseradish, au Jus, Warm, open Faced
$14.00 |
Grilled Barbecue Chicken
Apple Smoked Bacon, Smoked Gouda
$12.00 |
Cajun Shrimp Caesar
Romaine, Caesar, Parmigiano-Reggiano, Tri Colored Tortilla Chips
$13.00 |
Crispy Buffalo Chicken
Bleu Cheese, Baby Arugula, Tri-Colored Tortilla Chips
$13.00 |
Vegetarian
Eggplant, Roasted Pepper, Baby Arugula, Buffalo Mozzarella, Balsamic, Olive Oil, Chimichurri
$12.00 |
Chicken Pesto
Caramelized Peppers, Onions, Baby Arugula
$13.00 |
Chicken Parm
San Marzano, Mozzarella
$12.00 |
Veal Parm
San Marzano, Mozzarella
$14.00 |
Eggplant Parm
Fire Roasted Pepper, Pesto Sauce, Mozzarella
$12.00 |
Classic
8oz, Lettuce, Tomato
$11.00 |
Cugino's Black Angus
8oz, Caramelized Onions, Roasted Peppers, Fontina Cheese
$12.00 |
Add Chicken $5 - Steak Tips $8, Salmon $9 - Shrimp 3.50 Each - Crab Cakes $12
Cugino's Spinach & Beets
Baby Spinach, Shredded Beets, Butternut Squash, Pomegranate, Goat Cheese, Red Wine Oil & Lemon Juice
Small |
$6.00 |
Large |
$12.00 |
Crispy Artichoke
Baby Arugula, Parmigiano-Reggiano, Homey Champagne Vinaigrette
Small |
$6.00 |
Large |
$12.00 |
Wedge
Romaine Heart, Red Onions, Walnut, Bacon, Gorgonzola, Creamy Balsamic
Small |
$6.00 |
Large |
$12.00 |
Caesar
Romaine, Parmesan, Croutons, Caesar
Small |
$5.00 |
Large |
$10.00 |
Tuscan
Mixed Greens, Roasted Red Peppers, Mozzarella, Kalamata Olives, garlic, Balsamic
Small |
$5.00 |
Large |
$10.00 |
Tuesday - Half Priced Wine Bottles
Wednesday - Kids 12 and Under Eat Free
Thursday - Prime Rib Night
Happy Hour
$5 Drink Specials and Bar bites; 3-6 PM & All day Sunday
Beat the Moon
3 Course Menu $17.99. 3-6 Days
lunch Loyalty
Receive Every 10th Lunch Free; Ask Your Server for Details
Banquets and Catering
Private dinning and Meeting Rooms Buffet and sit-Down Menu options off-site catering
Cugino's Bolognese
Rigatoni, Homemade Meat sauce
$17.00 |
Penne Alla Vodka
Asparagus, Sun-Dried Tomatoes, Vodka sauce
$16.00 |
Eggplant Rollatini
Mascarpone, Ricotta, Fire Roasted Peppers, Butternut Squash, Tomato Sauce, Baby Carrots
$15.00 |
Chicken Picatta
Capers, Sundried Tomatoes, Lemon White Wine Sauce, Mashed Potatoes
$18.00 |
Grilled Chicken
Fire Roasted Vegetables
$18.00 |
Grilled Veal
Mediterranean Vegetables
$18.00 |
Braised Beef Short Ribs
Port Wine Reduction, Mashed Potatoes
$17.00 |
Steak Tips
Seasonal Vegetables, Balsamic Fig Glaze
$18.00 |
Herb Salmon
Mashed Potatoes, Sauteed Spinach
$17.00 |
Striped Bass Florentino
Dipped in Egg, Lemon White Wine Sauce, Spinach
$18.00 |
Mino Cioppino
Shrimp, Scallops, Chopped Clams, Whole Clams, Calamari, San Marzano Tomato Sauce
$20.00 |
Served with Pasta
Veal
$18.00 |
Chicken
$16.00 |
Eggplant
$14.00 |
Zuppa di Clams
garlic, basil, oregano, butter, evoo, toasted Tuscan bread
$12.00 |
Calamari Fritta
hot chili peppers, garlic, capers, lemon white wine sauce
$13.00 |
Rosemary Steak Tips
over risotto genovese
$12.00 |
Clams Casino
littleneck clams, bacon, roasted peppers, lemon, herbs
$10.00 |
Sicilian Meatballs
parmigiano-reggiano
$10.00 |
Crispy Zucchini Blossoms
stuffed with mascarpone & ricotta, San Marzano tomato sauce
$8.00 |
Burrata & Figs
marinated figs, tomatoes, baby arugula, balsamic drizzle
$10.00 |
Chef's Cured Meats & Aged Cheeses
$10.00 |
Maryland Crab Cakes
baby arugula, old bay remoulade
$12.00 |
Add Chicken $5, Steak Tips $8, Salmon $9, Shrimp $3.50 Each, Crab Cakes $12
Cugino's Spinach & Beets
baby spinach, beets, butternut squash, dried cranberries, goat cheese, red wine oil & lemon juice
Small |
$6.00 |
Large |
$12.00 |
Crispy Artichoke
baby arugula, parmigiano-reggiano, honey champagne vinaigrette
Small |
$6.00 |
Large |
$12.00 |
Wedge
romaine heart, red onions, walnuts, bacon, Gorgonzola, cranberry balsamic
Small |
$6.00 |
Large |
$12.00 |
Caesar
romaine, parmesan, croutons, caesar
Small |
$5.00 |
Large |
$10.00 |
Tuscan
mixed greens, roasted red peppers, mozzarella, kalamata olives, garlic, balsamic
Small |
$5.00 |
Large |
$10.00 |
Clams on the Half Shell
$12.00 |
Oysters
Blue Point
each |
$3.00 |
Ahi Tuna Carpaccio
$10.00 |
Shrimp Cocktail
$14.00 |
Crabmeat Cocktail
4 oz, Colossal
$10.00 |
Come back and take advantage of our special offers
Tuesday - Half Priced Bottles of Wine
Wednesday - Kids 12 and under Eat Free
Thursday - Prime Rib Night
Happy Hour
Bar bites and $5 drink specials, 3-6 pm & all-day Sunday
Beat the Moon
3 course menu $17.99. 3-6 daily
Lunch Loyalty
Receive every 10th lunch free. Ask your server for details
Banquets and Catering
Private dining and meeting rooms. Buffet and sit-down menu options. Off-site catering
We Also Offer Gluten Free. Pasta +$3, Bread +$3
Dante's Sacchettini
shrimp, scallops, spinach, peppers, zucchini, horseradish, Gorgonzola, white wine sauce
$30.00 |
Cugino's Bolognese
rigatoni, homemade meat sauce
$22.00 |
Penne alla Vodka
asparagus, sun-dried tomatoes, vodka sauce
$20.00 |
Franky G. Sicilian Cavatelli
chicken, sausage, English peas, smoked cherry tomatoes, baby spinach, garlic, pepper flakes, fresh pesto
$24.00 |
Seafood Medley
angel hair, shrimp, scallops, chopped clams, garlic, olive oil, San Marzano tomato sauce
$34.00 |
Organic Free-Range Half Chicken
mashed potatoes, baby carrots, au jus
$22.00 |
Veal Torinese
garlic, capers, sundried tomatoes, jumbo shrimp, lemon white wine sauce, asparagus
$26.00 |
Chicken Picatta
capers, sundried tomatoes, lemon white wine sauce, mashed potatoes
$18.00 |
Veal alla Champignon
caramelized peppers, onions, mushroom medley, port wine reduction, vegetable rice
$24.00 |
Braised Beef Short Ribs
port wine reduction, mashed potatoes
$26.00 |
Eggplant Rollatini
mascarpone, ricotta, fire roasted peppers, butternut squash, tomato sauce, baby carrots
$18.00 |
Served over pasta
Chicken Parm
$17.00 |
Veal Parm
$24.00 |
Eggplant Parm
$16.00 |
USDA Prime
Bone In Ribeye
Export Black Angus – most prized cut
18 Oz |
$33.00 |
Ribeye
16 Oz |
$30.00 |
NY Sirloin
16 Oz |
$30.00 |
Filet Mignon
8 Oz |
$35.00 |
Steak Tips
$26.00 |
Prime Rib
(available every Thursday), mashed potato, baby carrots, au jus
12 Oz |
$24.99 |
16 Oz |
$27.99 |
Catch of the Day
Baked Seafood Casserole
scallops, seafood stuffing, lemon & white wine
$30.00 |
Jumbo Shrimp
$27.00 |
Sea Scallops
pan seared
$28.00 |
Salmon
$27.00 |
Add to any steak
2 Crab Cakes
$12.00 |
3 Shrimps
$12.00 |
3 Scallops
$12.00 |
4 Oz Lobster Tail
$10.00 |
choose two
Asparagus
Baby Carrots
Broccoli
Mashed Potatoes
Vegetable Rice
Chef's Truffle Fries
+$3
Sautéed Spinach
+$3
Mascarpone Risotto
+$4
Lobster Mac N' Cheese
+$5
Roasted Butternut Squash
+$3
Cup of Roasted Beets
+$4
Penne alla Vodka or Rigatoni Bolognese
For Two |
$26.99 |
For Four |
$47.99 |
For Six |
$57.99 |
Grilled Salmon over Fresh Vegetables
For Two |
$31.99 |
For Four |
$47.99 |
For Six |
$57.99 |
Chicken Picatta, Chicken Parmigiana or Chicken Marsala
For Two |
$30.99 |
For Four |
$47.99 |
For Six |
$61.99 |
Linguine & Clams In Your Choice of White or Red Sauce
For Two |
$31.99 |
For Four |
$47.99 |
For Six |
$61.99 |
$ 5 Drink Specials & Bar Bites
Tuesday 1/2 Priced Wines
By The Bottle
$9.95. Choice of one Side
Chicken Tenders
Grilled Chicken and Vegetables
Steak Tips
Spaghetti & Meatballs
Meat or Cheese Ravioli
Pasta
with your choice of Alfredo, Butter or Red Sauce
French Fries
Side Salad
Mashed Potatoes
Steam Broccoli
Grilled Asparagus
Milk or Chocolate Milk
$3.00 |
Apple Juice
$3.50 |
Orange Juice
$3.50 |
Roy Rodgers
$3.00 |
Shirley Temple
$3.00 |
All Entrees Are $17.99, and are served with a small house garden salad
Steak Tips
balsamic glazed tenderloin tips served over vegetables
Cheese or Meat Ravioli
served with San Marzano tomato sauce
Shrimp Scampi
shrimps, capers, garlic, sundried tomatoes, served over linguine pasta in a lemon white wine sauce
Chicken Marsala
boneless breast of chicken with sautéed mushrooms in a marsala wine sauce
Herb Salmon
served with spinach and mashed potatoes
Veal Tortellacci
homemade pasta stuffed with braised veal, prosciutto, veal demi-glaze, shaving of Parmigiano Reggiano cheese
Linguine Connvongoli
dozen littleneck clams served over linguine pasta in a garlic, basil, and oregano tomato sauce
Cugino's Daily Special